Are you ready to eat less meat? Consumer segmentation based on the transtheoretical model of behaviour change

Data allowing replication of analyses conducted in the paper mentioned in the title: - questionnaire - data - syntax - output This project was financially supported by the Swiss National Science Foundation and by the Vietnam National Foundation for Science and Technology Development (Grant no. IZVSZ1_203324 / 1).

    Organizational unit
    BFH - Consumer-focused food production
    Type
    Dataset
    DOI
    10.34914/olos:sfgeip3ym5b35fl2a75igyigvi
    License
    Creative Commons Attribution 4.0 International
    Keywords
    Consumer studies, Cluster analyses, Meat eaters, Meat reduction, Sustainable food consumption, TTM, Switzerland
Publication date20/12/2024
Retention date
accessLevelPublicAccess levelPublic
SensitivityBlue
licenseContract on the use of data
License
Contributors
  • Brunner, Thomas orcid
2
0
  • Quality (0 Reviews)
  • Usefulness (0 Reviews)

Datacite metadata

Packages information

Similar archives

BFH - Consumer-focused food production
Determinants of the intention to increase vegetable consumption in Vietnam and Switzerland
2024 accessLevelPublic Public 4.0 MB
BFH - Consumer-focused food production
Understanding and tackling meat reduction in different cultural contexts: results of a segmentation study of Swiss and Vietnamese consumers
2024 accessLevelPublic Public 4.9 MB
BFH - Consumer-focused food production
Food user value and wasting behavior
2023 accessLevelPublic Public 584.5 KB
All rights reserved by DLCM and the University of GenevaunigeBlack